Natural Hog Sausage Casings 35/38mm – 80m Vacuum Packed Bundle
Our natural hog sausage casings are ideal for professional butchers, sausage makers and food producers looking to make traditional, high-quality sausages.
Supplied in a 35/38mm calibre, these natural hog skins are suitable for producing larger, thicker sausages with a traditional appearance and natural bite.
Each bundle contains 80 metres of natural hog casings, vacuum packed for convenient storage and handling.
Key Features
Natural hog sausage casings
35/38mm calibre
80 metres per bundle
Vacuum packed
Ideal for traditional, thicker sausages
Suitable for professional butchers and sausage makers
Ideal For
Traditional pork sausages
Thick butcher-style sausages
Artisan sausage making
Professional butchers and meat processors
Product Details
Product: Natural Hog Sausage Casings (Hog Skins)Size: 35/38mmBundle Length: 80 metresPackaging: Vacuum packedType: Natural hog casing
Please follow the storage, preparation and handling instructions supplied with the product.
