Colfan Collagen Hand Link Sausage Casings – Size 21 Sausage Skins

Colfan Collagen Hand Link Sausage Casings are high-quality sausage skins designed for traditional sausage production. Manufactured using premium collagen, these casings provide excellent strength, flexibility and consistency, making them ideal for professional butchers, sausage makers and food producers.
These size 21 collagen casings are designed specifically for hand linking, allowing sausage makers to produce evenly sized sausages with a traditional appearance. The casings provide a reliable and uniform finish while maintaining the authentic bite and texture expected from quality sausages.
Colfan collagen casings are widely used in butcher shops, catering kitchens and food production environments where consistent results and ease of use are essential.
 
Key Features
• High-quality collagen sausage casings
• Designed for traditional hand linking
• Strong and reliable sausage skins
• Consistent size for uniform sausage production
• Ideal for butchers, caterers and sausage makers
 
Ideal For
• Traditional sausage making
• Butcher shops
• Catering kitchens
• Food production businesses
 
Brand: Colfan
Product: Collagen sausage casings
Type: Hand link sausage skins
Size: 21
Use: Sausage production